Aux Goûts du Jour

Aux Gouts du Jour is an association dedicated to improving the eating habits of children and adults. Founded in 2006 by three agri-food engineering students, its goal is to raise awareness about food through participatory workshops, training and community events. The initiative focuses on understanding the role of food in health, the environment and social connections, offering various programs involving different audiences, such as schools, social workers and the general public, to promote informed food choices.