Turba Agroecología

Turba Agroecologia is a cooperative dedicated to the production of agroecological whole wheat flour, while providing technical support to producers who are transitioning to sustainable practices. Our initiative aims to promote food sustainability by restoring soil fertility and ensuring healthy and safe food for both producers and consumers. We strive for long-term sustainability by expanding our reach and product offerings, despite difficulties in formalizing production and accessing the necessary resources.