Technology & InnovationargentinaMicro · Transformation/Processing

Bio H41start-up


The initiative focuses on the production of active ingredients, such as mycosporins, which have antioxidant properties and potential applications in both cosmetics and the food industry. This approach responds to the global demand for safer and more environmentally friendly products. The team has faced challenges in combining scientific research with the needs of the private sector, but has successfully overcome them through partnerships and external advice. Their goal is to create a diverse range of products that take advantage of Patagonia's unique genetic resources while fostering a sustainable biotechnology platform.


  • Food Socioscope


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