Le Bar Radis
About
Le Bar Radis is a food-focused third place opened in 2022 on a 2,000 m² rooftop terrace in Grenoble, combining a micro urban farm, a food lab and a restaurant. Vegetables grown on the roof supply the kitchen, whose plant-forward menu draws on world cuisines, while the venue doubles as a community café by day and a cultural and festive space by night.
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