C'est Bio l'Anjou
About
C'est Bio L'Anjou is a food initiative located in Rochefort-sur-Loire. The project aims to address the challenges faced by local canteens and producers by creating a logistics platform that connects them, facilitating the delivery of organic and local products. The initiative also focuses on training and education, promoting sustainable culinary practices and fostering a collaborative ecosystem among local stakeholders. By establishing partnerships with diverse producers and chefs, C'est Bio L'Anjou aims to create a more virtuous food system that respects the environment and improves community well-being.
Christelle Gaste
Exchange board
What The Initiative Offers
What The Initiative Is Looking For