Nona
Nona is a start-up initiative that aims to transform the catering sector, particularly the canteen sector, through a comprehensive management application. The initiative aims to provide operational support to canteens by optimizing their food ordering, menu design and overall management processes. Nona's application serves as a centralized tool that connects canteen cooks with local suppliers, enabling them to access a comprehensive database of food products, including seasonal and sustainable options. The initiative also focuses on fostering collaboration between various stakeholders, such as local authorities, producers and suppliers, to create a supportive ecosystem for canteens. In addition, Nona conducts assessments of purchasing practices in canteens, performs statistical monitoring and assists in the procurement of equipment to facilitate the transition to sustainable food practices. By bringing together all actors involved in the food supply chain, Nona aims to create partnerships that improve the quality and sustainability of meals served in canteens, ultimately contributing to a broader food transition in society.
Louis Sibille