La choza

The initiative focuses on a dairy cooperative known as Choza, which produces organic and biodynamic dairy products. Established 25 years ago, it operates on a community-driven model that emphasizes sustainable practices and animal welfare. The cooperative has about 30 members who share benefits and responsibilities, fostering a collaborative environment. Its goal is to expand production while respecting biodynamic principles, ensuring the health of the land and livestock, and maintaining strong ties with other cooperatives and local communities.